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Proposal Details - Islamic Azad University- Science and Research Branch

Proposal Details - Islamic Azad University- Science and Research Branch
Ethics Certificate
Ethics Code: IR.IAU.SRB.REC.1398.110
Issued By: Ethics Committee of Islamic Azad University- Science and Research Branch
Certificate Online     PDF
Proposal Info
Type: Proposal
Title: Evaluating the effect of Polylactic acid films containing Polyphium involucratum essential oil, Nanochitosan on physical-mechanical, chemical, microbial and sensory properties of minced lamb meat at refrigerated temperature
Scientific Approval
Approved by Scientific Committee: 2019-07-31
Proposal No: 0072972017
Principal Investigator
Full Name: Akram Sadat Tabatabaee Bafroee

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